Stockan’s Orkney Thin Oatcakes are packed with the goodness of oats. They contain high fibre and a low GI, as well as having a great taste.Stockan’s Orkney Thin Oatcakes use non-hydrogenated oils in all our products. It is vegetable oil, so suitable for vegetarians and is a blend of sustainable palm and rapeseed. Stockan’s Oatcakes are packed full of premium oats, which are linked to numerous health benefits. Oats are considered a superfood by many. Their high fibre and low GI mean wholegrain oats work to slow your digestion and keep you feeling fuller longer – in other words, curbs your cravings and can promote weight loss.Beta-glucans in oats stimulate the immune system and a have the effect of lowering cholesterol and preventing heart disease. Scottish oatcakes were a staple food and were eaten with every meal rather than bread. Oatcakes deliver a boost of good carbohydrates and are eaten with soup, or served with meat or fish.